Description
Lakadong Turmeric, native to Meghalaya, with the highest amount of Curcumin (up to 9%), when mixed with nutrient-rich Gurbandi Almond Butter makes for a power-packed condiment.
Ingredients | Shelf Life |
Gurbandi Almond, Raw Sugar (8%), Lakadong Turmeric |
Store in a cool dry place away from the sunlight. Use a clean dry spoon. Consume within 3 months of opening. |